Volume 46, Number 6 (2008)
Editor's Page
Commentary
Extension's Response to the Housing Crisis
Pamela R. Turner
Feature Articles
Keeping our Charm: Residents, Growth, and Quality of Life Issues in a Small but Growing Texas Coastal Community
Michael A. Schuett, John S. Jacob, Jiaying Lu, and Logan Respess
Understanding Community Impacts: A Tool for Evaluating Economic Impacts from Local Bio-Fuels Production
T Randall Fortenbery and Steven Deller
Layered Community Support for Sustainable Dairy Farming
Vladimir Konovalchuk, Gregory D. Hanson, and AE Luloff
Living Well: National Extension Association of Family and Consumer Sciences National Media Campaign
Jean Clarkson-Frisbie, Debra Bartman, Carolyn Gregov, and Elizabeth Gregory
Obesity Prevention and Health Promotion: How Family Life Educators View Their Role
Jane Lanigan and Thomas G. Power
Use of County Tax Rolls for the Creation of Mailing Lists for Extension Programming
Andrew J. Londo, John D. Kushla, and Peter Smallidge
Landowner Characteristics Associated with Receiving Information About Invasive Plants and Implications for Outreach Providers
Jennifer Steele, David W. McGill, Rakesh S. Chandran, and William N. Grafton
Research in Brief
Short-Cut Estimates for Annual Hog CAFO Production: Relationship Between Hog CAFO Inventory and the Annual Production
Nalitra Thaiprasert
Marketing Local Foods to Gourmet Restaurants: A Multi-Method Assessment
Kynda R. Curtis, Margaret W. Cowee, Michael Havercamp, and Robert Morris
Using Focus Groups to Evaluate Youth Development Program Direction
David J. White, Mary E. Arnold, and Marilyn Lesmeister
Do Workshops Work for Building Evaluation Capacity Among Cooperative Extension Service Faculty?
Kathleen D. Kelsey
The Difference Between Physical Activity and Nutrition Attitudes and Behaviors Among Maine High School Students
Alfred M. Sheehy and Jigna Dharod
Using Risk Management Tools and Training to Protect Youth and Adults in Overnight Settings
Janet E. Fox, Lanette Hebert, Mark Tassin, and Charles Hebert
Partnering with Local Employers to Meet Housing Needs
Karen Tinsley, Brenda Cude, Thomas Rodgers, and Anne Sweaney
Ideas at Work
Incorporating Special Needs Youth into 4-H
Connie L. Goble and Nicola S. Eyre
Eastern Idaho Teens Learn Table Etiquette
Barbara D. Petty, Lorie Dye, and Janice Stimpson
Cooperative Effort Leads to the Development of Tools to Assist Pork Producers in Evaluating Structural Soundness of Replacement Gilts
Kenneth Stalder, Dale Miller, Colin Johnson, and Mark Boggess
Pond Appeal Series: Teaching Community Stakeholders to Manage Pestiferous Aquatic Midge Emergences from Storm Water Retention Ponds
Kenneth T. Gioeli, R Leroy Creswell, Jeffrey P. Gellermann, and Edward A. Skvarch
Tools of the Trade
Recommendations for Engaging Undergraduate Students in Community-Based Extension Field Experiences
Marcia Eames-Sheavly and Mark Miller
Safety "Pays" for Hispanic Employees, Company Owners, and Extension Professionals Active in Urban Agriculture Industries
Ellen M. Bauske, Alfredo D. Martinez-Espinoza, Karen Maqueda, and Willie Chance
Team Approach to Pesticide Applicator Training, Testing, and Recertification in Four Central Florida Counties
Richard Tyson, Celeste White, Jennifer Welshans, and Juanita Popenoe
How to Make a Multidisciplinary IPM Guide for Growers Using Adobe PageMaker® Templates
Denise Thomas and Jennifer Gillett
Midwest Grape Production Guide
Maurus Brown
