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Challenges Experienced by Aquaponic Hobbyists, Producers, and Educators
D Allen Pattillo, David J. Cline, Janelle V. Hager, Luke A. Roy, and Terrill R. Hanson

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Development and assessment of a food safety training program for farmers’ market vendors
Joshua Scheinberg, Rama Radhakrishna, and Catherine Cutter

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Invasive Species Terminology: Standardizing for Stakeholder Education
Basil V. Iannone III, Shannon Carnevale, Martin B. Main, Jeff E. Hill, Julie B. McConnell, Steven A. Johnson, Stephen F. Enloe, Michael Andreu, Emily C. Bell, James P. Cuda, and Shirley M. Baker

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Exploring Public Speaking Self-Efficacy in the 4-H Presentation Program
Nicole Marshall-Wheeler, Yu Meng, and Steven Worker

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Educational Needs of Southern Forest Landowners
Marcus K. Measells, Stephen C. Grado, H Glenn Hughes, and Michael A. Dunn

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Leveraging Resources for Workforce Development: West Virginia's Industrial Construction Project Management Program
Samuel W. White and Aaron A. Ondo

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Contributing or Clocking In: A Study of Work Engagement
Stacey Ellison and Amy Harder

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TikTok, Tomatoes, and Teenagers: Using New Social Media Apps to Connect Extension Education with Younger Audiences
Coleman K. Simpson and Joseph L. Donaldson

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Is There an Economic Advantage to Planting Diverse Summer Annual Forage Mixtures?
Kelly Mercier, Chris Teutsch, Ray Smith, Kenny Burdine, Edwin Ritchey, and Eric Vanzant

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4-H Summer of STEM: A Practical Approach to Increasing Workforce Readiness
Vernelle Mitchell-Hawkins and Jessica Mellon