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Most Popular Papers *

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Leveraging the COVID-19 fermentation trend to enhance nutrition and food safety Extension efforts
Thais M. Ramos, Hanna Louvau, Heesun Kim, Maria L. Marco, and Erin DiCaprio

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Exploring Public Speaking Self-Efficacy in the 4-H Presentation Program
Nicole Marshall-Wheeler, Yu Meng, and Steven Worker

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Is There an Economic Advantage to Planting Diverse Summer Annual Forage Mixtures?
Kelly Mercier, Chris Teutsch, Ray Smith, Kenny Burdine, Edwin Ritchey, and Eric Vanzant

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Using Anchor to Create Podcasts for Youth Audiences
Rebecca Mott, Kate Preston, and Heath Brandt

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Nutrition Education in Food Pantries: Perceptions of Pantry Personnel towards Implementation
Chelsea Allison, Christopher T Sneed, Marissa McElrone, Kristin Riggsbee, and Janie Burney

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The Economic Opportunity Mapping (EOM) Tool
Craig W. Carpenter, Anders Van Sandt, Rebekka Dudensing, Scott Loveridge, and Linda S. Niehm

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Connecting Diverse Communities through a 4-H Urban-Rural Experience
Laurie Murrah-Hanson, Brittani Lee, and Pamela Bloch

* Based on the average number of full-text downloads per day since the paper was posted.
» Updated as of 12/20/22.