Volume 52, Number 1 (2014)
Feature Articles
Integrating Extension and Research Activities: An Exploratory Study
Rama Radhakrishna, Daniel Tobin, and Caitlin Foley
Developmental Stages and Work Capacities of Community Coalitions: How Extension Educators Address and Evaluate Changing Coalition Needs
Allison Nichols, Jane Riffe, Terrill Peck, Cheryl Kaczor, Kelly Nix, and Angela Faulkner-Van Deysen
Navigating Difference: Development and Implementation of a Successful Cultural Competency Training for Extension and Outreach Professionals
Mary Y. Deen, Louise A. Parker, Laura Griner Hill, Melynda Huskey, and Anna P. Whitehall
Development Strategies for Online Volunteer Training Modules: A Team Approach
Kari Robideau and Eric Vogel
Integrating Digital Response Systems Within a Diversity of Agricultural Audiences
William Sciarappa and Vivian Quinn
e-Learning for 4-H Volunteers: Who Uses It, and What Can We Learn from Them?
Kristy L. Ouellette, Marilyn K. Lesmeister, Jennifer Lobley, and Kerry M. Gross
Impact of a Middle School 4-H Science Camp on College Aspirations of Alumni
Virginia D. Bourdeau, Robin Galloway, Mary Arnold, and Brooke D. Nottt
National Outreach Programming for Landowners—Natural Resource Enterprises
W Daryl Jones, Jeanne C. Jones, Stephen C. Grado, Ian Munn, T. Adam Rohnke, Adam T. Tullos, and Dawn Manning
Parent Internet Use During a Child's Emerging Adulthood: Implications for Extension
Chelsea A. Petree and Jodi Dworkin
International Study Abroad Experiences with Agents and Students: A Case Study in Belize
Glen Stevens, Bob Smith, and Adam Downing
Research in Brief
Student Interest in STEM Disciplines: Results from a Summer Day Camp
K Douglas Dillivan and Mary N. Dillivan
Food and Nutrition Practices and Education Needs in Florida's Adult Family Care Homes
Wendy J. Dahl, Amanda L. Ford, and Nancy J. Gal
Use of Soil Tests for Residential Landscapes: A Survey of Soils Lab Open House Participants in Alachua County, Florida
Rao Mylavarapu, Tatiana Borisova, Esen Momol, and Glenn Israel
Factors Within Multiple Socio-Ecological Model Levels of Influence Affecting Older SNAP Participants' Ability to Grocery Shop and Prepare Food
Kiranmayi Korlagunta, Janice Hermann, Stephany Parker, and Mark Payton
Evaluation of the Leadership Institute: A Program to Build Individual and Organizational Capacity Through Emotional Intelligence
Claire Yeuh-Ti Chen, Jeff King, Graham R. Cochran, and Karen J. Argabright
North Carolina Cooperative Extension Professionals' Climate Change Perceptions, Willingness, and Perceived Barriers to Programming: An Educational Needs Assessment
Rachel E. Burnett, Aaron J. Vuola, Mark A. Magalos, Damian C. Adams, and Martha Monroe
Ideas at Work
Using Web-Based Surveys to Evaluate Field Day Open Houses: The Great Tomato Tasting Evaluation
Peter Nitzsche and Nicholas Polanin
Feasibility of a Brief Community-Based Train-the-Trainer Lesson to Reduce the Risk of Falls Among Community Dwelling Older Adults
Katherine B. Gunter and Deborah H. John
Climate Masters of Nebraska: An Innovative Action-Based Approach for Climate Change Education
Tapan B. Pathak, Tonya Bernadt, and Natalie Umphlett
Ranchers Feeding Kids: A Multi-Partner Approach to Programming
Barbara Brody, Scott Jensen, Robin Galloway, Shanna Hamilton, and Anna-Marie Chamberlain
High School Harvest: Combining Food Service Training and Institutional Procurement
David Conner, Hans Estrin, and Florence Becot
Energy Transformation: Teaching Youth About Energy Efficiency While Meeting Science Essential Standards
Sarah D. Kirby and Amy G. Chilcote
OSU Extension Housing Corps—Testing an Innovate Approach to Foreclosure Prevention in Rural Counties
Cäzilia Loibl and Stephanie Moulton
Tools of the Trade
Incubator Farms as Beginning Farmer Support
Joanna Massey Lelekacs, John O’Sullivan, Mike Morris, and Nancy Creamer
Weight ~ The Reality Series: An Extension Weight Management Program for Adults
Janet Mullins, Pam Sigler, and Kimberly Miller-Spillman
Improving Disability Awareness Among Extension Agents
Lakshmi Mahadevan, Rick L. Peterson, and Cheryl Grenweige
Training Materials Developed for Latino Entrepreneurs
Christina Abreo, Wayne Miller, Frank Farmer, Zola Moon, and Stacey Wright McCullough
Using Turning Point to Conduct an Extension Needs Assessment
Bradley M. Carlson
The Virtual Extension Annual Conference: Addressing Contemporary Professional Development Needs
Nancy K. Franz, Robin Brekke, Deb Coates, Cathann Kress, and Julie M. Hlas
The Communicator: Electronic Newsletter Provides Expert Support to FCS County Educators
Harriet Shaklee, Martha Raidl, Sandra McCurdy, and Sonya Meyer
Challenges of Engaging Local Stakeholders for Statewide Program Development Process
Michael J. Martin, Mary Leuci, and Mark Stewart
Design Matters in Community Gardens
Lucy Kennedy Bradley, Joanna Massey Lelekacs, Caroline Tilley Asher, and Julieta Trevino Sherk
Partnering with Industry to Deliver Continuing Education to Florida's Licensed Pesticide Applicators
Fred Fishel
Commentary
Climate Change Impacts on Agriculture and Their Effective Communication by Extension Agents
Annette A. James, Noel M. Estwick, and Audrey Bryant
Cooperative Extension: A Century of Innovation
Frances I. Gould, Douglas Steele, and William J. Woodrum
