Information Sources and Farmers' Attitudes Toward Switchgrass Production as a Biofuel Feedstock

Authors

Adrienne E. Marra, The University of TennesseeFollow
Kimberly L. Jensen, The University of TennesseeFollow
Christopher D. Clark, The University of TennesseeFollow
Burton C. English, The University of TennesseeFollow
R Jamey Menard, The University of TennesseeFollow

Volume

50

Issue

5

DOI

10.34068/joe.50.05.22

Abstract

Farmers' use of information sources about switchgrass, a potential cellulosic ethanol feedstock, and interest in growing switchgrass are examined. Data are from a 2009 survey of farmers in 12 southern states. Farmers familiar with switchgrass production for energy tend to be younger, more highly educated, have larger farms, have higher farm incomes, and attend more Extension workshops than farmers unfamiliar with switchgrass. Farmers familiar with switchgrass tend to use multiple sources of information and use certain types of sources to formulate various opinions about switchgrass. Familiarity with switchgrass and using multiple information sources may build farmer interest in growing switchgrass.

Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License.

Recommended Citation

Marra, A. E., Jensen, K. L., Clark, C. D., English, B. C., & Menard, R. (2012). Information Sources and Farmers' Attitudes Toward Switchgrass Production as a Biofuel Feedstock. The Journal of Extension, 50(5), Article 22. https://doi.org/10.34068/joe.50.05.22