Volume
50
Issue
5
DOI
10.34068/joe.50.05.15
Abstract
Implementing intensive grazing management can improve the three primary aspects of sustainability of enhancing profitability, natural resource stewardship, and quality of life. Participants in Georgia Grazing Schools (GGS) held between 2007-2010 were surveyed to assess near-term (six-42 month post-meeting) impact of the workshops on these aspects of sustainability. Respondents reported increased profitability, with nearly 18.9% and 18.9% reporting an increase in net returns of 20-30% and over 30%, respectively. Respondents also highly rated principles learned and experiences gained at the GGS as aiding them in meeting goals of improved natural resource stewardship and quality of life on their farms.
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Recommended Citation
Hancock, D. W. (2012). Grazing Schools Improve the Sustainability of Pasture-Based Livestock Enterprises. The Journal of Extension, 50(5), Article 15. https://doi.org/10.34068/joe.50.05.15
