The number of obese children has nearly tripled in the past 30 years. Research has identified a clear connection between parental income, education, ethnicity, and the risk for obesity. Recent research demonstrates that parenting style may also impact the ability to establish healthy eating environments. This article reviews a program, currently being piloted, that integrates parenting and nutrition—Healthy, Happy Families.
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Helfrich, C. M., Fetsch, R. J., & Jefferson, G. (2011). Review of Healthy, Happy Families. The Journal of Extension, 49(4), Article 23. https://doi.org/10.34068/joe.49.04.23