Most Recent Additions*

PDF

Understanding Food Policy Councils: Lessons for Extension Partners
Gail Feenstra, Clare Gupta, David Campbell, Jennifer Sowerwine, and Katherine Munden-Dixon

 

Factors Influencing Latino Participation in Community-Based Diabetes Education
Sarah L. Francis, Amber Noteman, and Ruth Litchfield

 

Are You Ready to Flip? A New Approach to Staff Development
Connie S. Burns and Mary M. Schroeder

 

Bridging Formal and Informal Learning Environments
Bradley S. Barker, Kim Larson, and Michelle Krehbiel

 

Pinterest for Parent Education
Brianna Routh, Sara Langworthy, and Hannah Jastram

 

Job Satisfaction in the North Dakota State University Extension Service
Bill Hodous, R Brent Young, Mari L. Borr, and Rachelle Vettern

 

Making a Dollar per Square Foot: Dream or Reality?
Oluwarotimi Odeh and Jewel Hairston

 

Over the Hurdles: Barriers to Social Media Use in Extension Offices
Elizabeth Newbury, Lee Humphreys, and Lucas Guess

 

The Cooperative Extension System's Use of USDA's Online Food and Physical Activity Tracker–SuperTracker
Nobuko Hongu, Cathy L. Martinez, Natalia N. Billias, and Melissa A. Wyatt

 

Utility of On-Farm Research Reports
Harold D. Watters and Wm. Bruce Clevenger

*Updated as of 08/01/21.