Children's health, especially related to nutrition, food safety, and lack of physical activity, has become a national priority. The Oklahoma Cooperative Extension Service Super Nutrition Activity Program (SNAP) was designed to increase knowledge and application of proper nutrition, food safety, and physical activity behaviors among children, grades 3-5. The SNAP program was effective in improving school-age children, grades 3-5, total SNAP Check scores and individual question scores.
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Brown, B., & Hermann, J. (2004). Super Nutrition Activity Program. The Journal of Extension, 42(4), Article 18. https://tigerprints.clemson.edu/joe/vol42/iss4/18