Theses from 2022
The Effect of Freezing Rates and Storage on Atlantic Salmon and Peaches, Wesam Aljeddawi
Theses from 2021
360-Degree Analysis of the Produce Prescription (Rx) Program, Joel Hamilton
Theses from 2019
Theses from 2018
Evaluation of Animal Manure-based Compost as an Environmental Source of Clostridium difficile, Muthu Dharmasena
The Effects of Various Retort Motions on the Rate of Heat Penetration of a Food Simulant in Pouches, Mollye MacNaughton
A Practical Guide to Eye Tracking Using Qualitative and Quantitative Means, Julie Christine Rice
Development of a Database-Driven Management System for Retail Food Packaging Eye Tracking Studies, Mengmeng Zhao
Theses from 2017
Theses from 2013
CORRELATION OF PHYSICOCHEMICAL PROPERTIES OF CHONDROITIN SULFATE TO ITS IN-VITRO ABSORPTION AND ANTI-INFLAMMATORY ACTIVITY, Lahari Surapaneni