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Theses from 2016

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The Application of a Triboelectric Energy Harvester in the Packaged Product Vibration Environment, Andrew Lee Berry

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Development of Dynamic Testing Methods Using Facial Expression Analysis to Evaluate Packaging Design in a Realistic Shopping Environment, Richard Blake Bowen

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Comparing Multiple Methods of Eye Tracking for Packaging, David Bradford Cottrell

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Evaluation of Durability of Nonwoven Polypropylene Grocery Bags Under Routine Use, Jeremy Alan Diringer

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Transportation, Handling, and Microbial Comparison of Molded Fiber and Expanded Polystyrene Apply Trays, Mackenzie Lussier

Theses from 2015

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PREFERENCE OF CONSUMERS TOWARD NON-DISTORTED GRAPHICS ON FULL-BODY SHRINK SLEEVE LABELS, Nathan Bailey

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Accelerated Shelf Life of a Health Bar Contained in Different Bio-Based Packaging Materials, Gina Gibbs

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Analysis of Diffusion in Heat Seals Using Energy Dispersive X-ray Spectroscopy, Mark Hendrickson

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The Effects of Paperboard Packaging on Consumer Attention to Cosmetic Pressed Powder, Meagan E. Hoffman

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Predicting the Effect of Temperature on the Shock Absorption Properties of Polyethylene Foam, Samuel McGee

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Characterization of Printed Planar Electromagnetic Coils Using Digital Extrusion and Roll-to-Roll Flexographic Processes, Scott Rickard

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The Effect of Graphite Nanoplatelets on the Barrier and Mechanical Properties of LLDPE Films, Wilson Sansbury

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EYE TRACKING RECYCLE LABELS ON PACKAGING: ARE ATTITUDES AND BEHAVIORS A PREDICTOR OF VIEWING THEM?, Valerie Smith

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Eye Tracking Consumer Purchase Behavior Within Physical and Virtual Environments, David Andrew Stone

Theses from 2014

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THE DIFFERENCES IN CONSUMER ATTENTION WHEN PURCHASING PRODUCTS PACKED WITH KRAFT VS. SIMULATED KRAFT SUBSTRATE IN A RETAIL ENVIRONMENT, Gabrielle Conlon

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Microanalysis of Polymer Chain Diffusion in Heat Seals, Russell Cooper

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The Effects of Chlorine Dioxide Gas on The Sensory Properties of Whole Tomatoes, Christopher Gottilla

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The Effect of Decorative Foil Stamping on Consumer Attention, Julianne Holmes

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Relationship between Peel Force, Opening Force, and Burst Force for a Semi-rigid Cup and Lid, Pre- and Post-Retort, Raj Navalakha

Theses from 2013

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COMPARISON OF METHODS TO EVALUATE CHITOSAN AS AN ANTIMICROBIAL AGAINST LISTERIA SPP. CULTURES, Scott Hartley

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Measuring Arousal through Physiological Responses to Packaging Designs: Investigating the Validity of Electrodermal Activity as a Measure of Arousal in a Realistic Shopping Environment, Daniel Hutcherson

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THE EFFECT OF APPLYING ESTABLISHED COLOR THEORY TO PACKAGING WHEN VISIBLE PRODUCT AND EXTERNAL LABELS EXIST SIMULTANEOUSLY, Rachel Randall

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EFFECTIVENESS OF DISPLAY TRAYS ON ATTENTION AND PURCHASE OF CONSUMER PRODUCTS, Erin Snyder

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THE EFFECT OF PACKAGING MATERIAL PROPERTIES ON CONSUMER FOOD QUALITY PERCEPTION IN QUICK-SERVICE RESTAURANTS, Emily Thackston

Theses from 2012

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DEVELOPMENT AND CHARACTERIZATION OF SHELLAC-HYDROXYPROPYL METHYL CELLULOSE COMPOSITE FILMS WITH ACID CATALYST, Sana Asrar

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Relating Burst Pressure to Seal Peel Strength In Pouches, William Bernal

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DETERMINING THE PROPER POINT SIZE FOR DISPLAY TYPE ON PACKAGING, Joanna Fischer

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PRODUCT DISPLAY VERSUS GRAPHICAL REPRESENTATION ON PACKAGING, Joshua Galvarino

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THE EFFECT OF FULL BODY VERSUS PARTIAL BODY GRAPHIC LABELING ON BEVERAGE PACKAGING, Toni Gomes

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Statistical Analysis of the Stress-Energy Methodology Applied to Cushion Curve Determination, Kendalyn Paulin

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THE EFFECT OF FOOD INGREDIENTS ON THE OXYGEN BARRIER PROPERTIES OF RETORT MATERIALS, Amanda Ward

Theses from 2011

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THE EFFECT OF BARRIER PROPERTIES OF NON-FOIL RETORT FILMS ON SHELF LIFE OF OXYGEN SENSITIVE FOODS, Mahalaxmi Dharman

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Printing Carbon Nanotube Based Supercapacitors for Packaging, Alexandra Hartman

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THE EFFECTS OF SOLVENT MIXTURE ON THE THERMAL AND MECHANICAL PROPERTIES OF SOLVENT CAST POLY-LACTIC ACID (PLA) FILM, Jeremy Hughes

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EFFECT OF DIFFERENT OXYGEN BARRIER POUCHES ON THE QUALITY OF RETORTED CARROTS, Sarah Khor

Theses from 2010

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THE USE OF A-FLUTE, B-FLUTE, AC-FLUTE, AND BC-FLUTE CORRUGATED PAPERBOARD AS A CUSHIONING MATERIAL, Alicia Campbell

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Characterization of Compression Molded Sodium Caseinate-based Films, Kathryn Hartwig

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PERFORMANCE OF EXPANDED POLYMER CUSHION MATERIALS AT LESS THAN ONE INCH IN THICKNESS, Glen Potter

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THE EFFECTS OF TEMPERATURE AND HUMIDITY ON CUSHIONING PROPERTIES OF EXPANDED POLYLACTIC ACID FOAM, Jason Szymanski

Theses from 2009

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THE EFFECT OF RELATIVE HUMIDITY ON THE MICROBIAL BARRIER PROPERTIES OF POROUS PACKAGING MATERIALS USED IN THE MEDICAL DEVICE INDUSTRY, Jennifer Blocher

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THE EFFECT OF BOND STRENGTH OF FLEXIBLE LAMINATES ON PUNCTURE RESISTANCE, Rijosh Cheruvathur

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The effect of bio-based materials on quality and shelf life of celery, Chike Ifezue

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DEVELOPMENT AND TESTING OF A MACHINE-COATABLE CHITOSAN COATING APPLIED TO A FLEXIBLE PACKAGING SEALANT, Steffen Rau

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EFFECT OF MOLECULAR WEIGHT REDUCTION BY GAMMA IRRADIATION ON THE ANTIMICROBIAL ACTIVITY OF CHITOSAN, Ebuel Sirmats

Theses from 2008

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ANALYSIS OF IN-FLIGHT VIBRATION FOR A TURBO PROPELLER AIRCRAFT, Kyle Dunno

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THE DESIGN OF A DATA RECORDER TO TEST THE EFFECTS OF COLOR CONTRAST ON 'THIS SIDE UP' PICTORIAL MARKINGS ON PACKAGE ORIENTATION WITHIN UPS GROUND, Rupert Hurley

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THE EFFECT OF MONTMORILLONITE NANOCLAY ON MECHANICAL AND BARRIER PROPERTIES OF MUNG BEAN STARCH FILMS, Bianca Stiller

Theses from 2007

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MINIMUM SAMPLE SIZE NEEDED TO CONSTRUCT CUSHION CURVES BASED ON THE STRESS-ENERGY METHOD, Patricia Marcondes